Settle Highball

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  • 2 ounces Japanese whisky (such as Hibiki)
  • 1/2 ounce freshly squeezed lemon juice
  • 1/2 ounce honey syrup
  • 1/4 teaspoon matcha powder
  • 4 ounces chilled club soda
  • 1 lemon wheel, for garnish


  • Add whisky, lemon juice, honey syrup, and matcha into an ice-filled
    cocktail shaker. Shake vigorously.

  • Pour into a chilled, ice-filled Collins glass. Pour the club soda into the
    shaker, swirl around to rinse, then stir into the glass.

  • Garnish with the lemon wheel.